A high-gravity lentil pancake made from black or green gram; fried until the edges are 'shatter-crisp' while the center remains soft and spongy; 'insiders' ask for a fried egg or minced meat topping to be pressed into the batter during the cooking process for a high-intensity snack.
About Bara (Wo)
A high-gravity lentil pancake made from black or green gram; fried until the edges are 'shatter-crisp' while the center remains soft and spongy; 'insiders' ask for a fried egg or minced meat topping to be pressed into the batter during the cooking process for a high-intensity snack.
